The Latin Kitchen - Season 1 Episode 11 Traditional Mexican Beans with Breakfast, Lunch and Dinner
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Mexican-born Chef Luis Valenzuela is ready to share the secrets of his home country's cuisine, one dish at a time. First, Luis whips up a classic side dish that is served with every Mexican meal: beans. He starts off by transforming pinto beans into refried goodness. But you can't just have beans for breakfast. To complete the dish, Luis heats up a soft corn tortilla before topping it with the delicious refried beans and a delicate quail egg. Next up, Luis shows us a spicy breakfast dish: huevos rancheros.
- Title: The Latin Kitchen
- Year: 2017
- Genre: Reality, Documentary
- Country:
- Studio: Gusto
- Director:
- Cast: Luis Valenzuela, Juan Pablo Gonzalez, Luis Tigreton Leon
- Crew: Matthew MacDonald (Cinematography), Kath McIntyre (Casting Associate), Matt West (Director), Chris Knight (Executive Producer), Nicole Callahan (Casting Coordinator), Chris Knight (Writer)
- Keyword:
- Runtime: 30 minutes
- IMDb: 0.00 / 10 by 0 users
- Popularity: 0.688
- First Air Date: Oct 12, 2017
- Last Air date: Oct 12, 2017
- Season: 1 Season
- Episode: 15 Episode
- Language: English
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