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Barbecue University

Barbecue University - Season 1 Episode 10 Where's the Beef?

The Professor takes you on a world tour of beef on the grill, from English smoke roasted prime rib to Nicaraguan-style churrasco (grilled beef tenderloin) with chimichurri sauce, to French-style rib steak grilled in the fireplace, and for the finale, a smoky Texas barbecued brisket. Where's the beef? On the grill.

  • Title: Barbecue University
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  • Runtime: 48 minutes
  • IMDb: 0.00 / 10 by 0 users
  • Popularity: 0.297
  • First Air Date: Jan 01, 1970
  • Last Air date: Jan 01, 1970
  • Season: 4 Season
  • Episode: 52 Episode
  • Language:
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