Christopher Kimball's Milk Street Television - Season 8 Episode 15 The Sichuan Kitchen
9.50/10 by 2 users
Christopher Kimball learns Sichuan cooking secrets from Fuchsia Dunlop, starting with Sichuan-Style Cold Poached Chicken with Double Sesame Sauce, a flavorful take on chicken salad. Wes Martin explores toban djan, an essential Sichuan ingredient, to prepare Sichuan Red-Braised Beef. Then, Rosemary Gill gives a lesson on Tofu 101 and makes Spicy Broccolini with Seared Tofu and Sesame Oil.
- Title: Christopher Kimball's Milk Street Television
- Year: 2024
- Genre: Documentary
- Country: United States of America
- Studio: PBS
- Director:
- Cast: Christopher Kimball, Matthew Card, Lynn Clark, Catharine Smart, Rayna Jhaveri, Erika Bruce
- Crew:
- Keyword: cooking, food, baking, culinary arts
- Runtime: 48 minutes
- IMDb: 9.50 / 10 by 2 users
- Popularity: 15.323
- First Air Date: Sep 09, 2017
- Last Air date: Nov 13, 2024
- Season: 8 Season
- Episode: 155 Episode
- Language: English
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