Trails to Oishii Tokyo - Season 4 Episode 20 JAPANESE CHESTNUT
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Japanese chestnuts are known for their hearty texture, subtle sweetness, and size! Ones from Obuse are especially large. Experience a harvest there and feast your eyes on traditional "chestnut rice." We also dig into how a European dessert called Mont Blanc evolved into a uniquely Japanese delight. Explore new horizons, including French cuisine featuring fall truffles and Japanese chestnuts.
- Title: Trails to Oishii Tokyo
- Year: 2024
- Genre: Documentary
- Country: United States of America
- Studio: NHK WORLD-JAPAN
- Director:
- Cast:
- Crew:
- Keyword: fish market, food, farming, japanese cuisine, cuisine, food culture, wholesale market, comfort food
- Runtime: 28 minutes
- IMDb: 0.00 / 10 by 0 users
- Popularity: 7.768
- First Air Date: Mar 27, 2019
- Last Air date: Oct 16, 2024
- Season: 6 Season
- Episode: 112 Episode
- Language: Japanese, English
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