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Primal Grill with Steven Raichlen

Primal Grill with Steven Raichlen - Season 3 Episode 12 Fired Up, Down Under

Ozzies (Australians) and Kiwis (New Zealanders) may live half a world away, but they're every bit as grilling-obsessed as we North Americans are. Case in point: an Australian favorite, the proverbial "shrimp on the barbie", grilled here with basil and prosciutto and flambeed with Pernod. Or apostles on horseback-New Zealand sea scallops marinated in wine and grilled with smoky bacon. Grilling doesn't get much more primal than lamb on a shovel (chops grilled over a wood fire on a shovel blade), a specialty of the Australian Outback. G'day and good grilling.

  • Title: Primal Grill with Steven Raichlen
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  • Runtime: 30 minutes
  • IMDb: 10.00 / 10 by 1 users
  • Popularity: 1.922
  • First Air Date: Jun 13, 2009
  • Last Air date: Aug 07, 2010
  • Season: 3 Season
  • Episode: 38 Episode
  • Language: English
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