Watch HD Download HD

Barbecue University - Season 2 Episode 11 What's Your Beef?

Name: Barbecue University
Released: 01 Jan 1970
Rating: 0.00
Cast: Steven Raichlen

Subscribe to Watch | $0.00

0.00/10 by 0 users

In this episode he shares a number of different recipes from places around the world where beef is the pitmaster's meat of choice: the Uruguayan rolled stuffed flank steak dish called Matambre, meaning "hunger killer"; Espetada, skewered Beef and Bay Leaf Kebabs from the island of Madeira; and a recipe he created that marries Chinese spices and America "dinosaur" ribs. Also, GrillCam provides a never-seen-before view of real Texas brisket cooking, with a time-lapse look at the delicious transformation of beef cooked for 8 hours over a low, slow fire.