Jacques Pépin: Fast Food My Way - Season 1 Episode 11 Palate Pleasers
10.00/10 by 1 users
Jacques gets inspired at the market. Scrambled Eggs on Tomato Jus can be enhanced by the addition of cheeses, vegetables, and herbs. Grilled Striped Bass with Pimento Relish can be varied by using the freshest fish and herbs available. Jacques also introduces the beautifully refreshing Pink Grapefruit Terrine, as well as the Asian inspired Cauliflower with Scallions and Sesame Oil and a quick Ham Cornucopia.
- Title: Jacques Pépin: Fast Food My Way
- Year: 2004
- Genre: Reality
- Country: United States of America
- Studio: PBS
- Director:
- Cast: Jacques Pépin
- Crew:
- Keyword: cooking
- Runtime: 48 minutes
- IMDb: 10.00 / 10 by 1 users
- Popularity: 1.182
- First Air Date: Oct 02, 2004
- Last Air date: Oct 02, 2004
- Season: 1 Season
- Episode: 26 Episode
- Language: English
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